I havn't been telling you about my harvests so far this year. That doesn't mean there havn't been any, - just that i've normally been picking them 2 minutes before they are made into lunch or dinner, and I havn't had time to photograph them.
Yesterday however, thanks to the M25 being more of a nightmare than usual, I was waiting for my sister to come to lunch, so after spending a pleasant morning harvesting, I actually remembered to get the camera out for a reminder.
I've still got a few lettuces, Lollo rosso, and immatture leaves of Merveille de Quatre Saisons, plus Can Can. The rocket was eaten by flea beetles, but luckily the new season spinach is now ready for salads.
The tomatoes were mostly the Red Alert, and although these are not the easiest to grow, they are the tastiest. These havn't grown to as big as last years, I must remember to water more next year.
As well as Marketmore cucumber, which I find the easiest possible to grow, i've tried the lemon cucumber for the first time this year. The seeds were donated to the school gardening club by Seed Parade, but the ones we planted there were eaten by slugs. Luckily the couple of plants I kept for myself are doing very well in the greenhouse, and I think the fruit is delicious (my son dissagrees with me on this) although the skin needs to be removed.
The french beans have been very successful this year, - I planted 3 types, Speedy, an unnamed French variety, and Purple teepee. These look great, but disappointingly loose all their dark colour when steamed, so my plan to serve up 2 colours of beans failed.
We've also harvested, tons of apples, lots of raspberries, and the first fig this week.